Northern Fireplace and Pools

Available Ovens, Available Cooktops & Features

Available Ovens

available-oven

Full-size Oven

Convecton

True Convection

Full-size Oven

Enjoy the advantages of a full-size self-cleaning oven without sacrificing the look of a vintage two-door range. The front panel displaying the “fire door”, “oven door” and “ash catch” conceals the full-size oven behind. Choose from:

  • 4.3 cubic foot self-cleaning electric oven
  • 4.0 cubic foot self-cleaning true convection electric oven
  • 4.0 cubic foot self-cleaning gas oven

 

True Convection

“True convection” – at the push of a button, the standard oven converts to convection mode. A third heating element surrounding the convection fan circulates air evenly throughout the oven. Cooking times are reduced up to 25%, and you can bake five racks* of cookies / three racks of muffins perfectly at consistent temperatures. True convection is an available option on all electric ranges, and standard on “STE” smoothtop models.

*Three racks supplied – additional racks available.

Available Cooktops

Choose from traditional cast electric elements, high-speed radiant elements under ceramic smoothtops, high-efficiency sealed gas burners – or combinations of the three. Prefer a gas top and electric oven? You’ll love our “dual fuel” options.

Sealed Gas Burners

Pilotless sealed gas burners are rated at 8,000, 12,000 and 15,000 (“Superburner”) BTU’s*. Adjust simmer settings as low as 450 BTU’s. Safety feature: automatic spark ensures constant heat – re-ignites, even at lowest setting. Burners light at any knob position.

*BTU ratings based on natural gas.

“Ultra Temp” Cast Elements

Cast elements adjust temperature slightly more slowly than smoothtops, but cooking is very uniform. These elements resemble traditional cookstove firebox “lids”. Temperature limiters reduce power to the burner in the event of a pot boiling dry.

Smoothtop Electric Burners

High-speed radiant elements under a ceramic cooktop provide virtually instant heat, uniform cooking and easy clean up. Heat is directed vertically so only the cooking zone gets hot. Infinite controls allow you to “fine tune” burners for precision cooking. Temperature limiters reduce heat in the event of a boil-dry.

 

30″ Cooktops

Models 1860 & 1870

  • two 8,000 BTU gas burners
  • one12,000 BTU gas burner
  • one 15,000 BTU “Superburner”

Model 850-STE

  • two 6″ 1,500 Watt radiant elements
  • one 8″ 2,000 Watt radiant element
  • one 9″ 2,500 Watt “Superburner”
  • controls hidden in upper cabinet
  • 20% more cooking / work surface

Model 1850-5

  • two 6″ 1,500 Watt “Ultra Temp” elements
  • two 8″ 2,000 Watt “Ultra Temp” elements

 

45″ Cooktops

Models 1867 & 1875

  • two 8,000 BTU gas burners
  • one12,000 BTU gas burner
  • one 15,000 BTU “Superburner”

Model 1865-0 & 1867-0

  • two 8,000 BTU gas burners
  • one 12,000 BTU gas burner
  • one 15,000 BTU”Superburner”
  • work surface on right

Model 1865-ST

  • two 8,000 BTU gas burners
  • one12,000 BTU gas burner
  • one 15,000 BTU “Superburner”
  • one1,500 Watt radiant element
  • one 2,000 Watt radiant element

Model 855-STE

  • three 6″ 1,500 Watt radiant elements
  • two 8″ 2,000 Watt radiant elements
  • one 9″ 2,500 Watt “Superburner”
  • controls hidden in upper cabinet
  • 20% more cooking / work surface

Model 1855-5

  • three 6″ 1,500 Watt “Ultra Temp” elements
  • three 8″ 2,000 Watt “Ultra Temp” elements

Colors & Options

With seven colors and combinations, and dozens of decorative and functional options to choose from, the possibilities for your Antique range are almost endless!

Colors

Match or complement your décor with one of our seven colors and combinations.

color-black color-white color-Bisque

Standard Colors: Black, White, Bisque

color-Cayenne-Pepper-Red color-Liberty-Blue color-black-white color-black-bisque

Premium Colors: Cayenne Pepper Red, Liberty Blue, Black / White combination, Black / Bisque combination

 

Decorative Metal Trims

OptionalBrassFinish StandardNickelFinish OptionalCopperFinish

Choose the traditional Nickel metal trims (standard), or upgrade to our rich Antique Brass or Antique Copper trims. (Also available on optional door frames, front legs, front skirt, Victorian trivet and decorative skirt.)

 

Door Frames

DoorFrames CopperFrames1

Give your range an added touch of elegance with polished Nickel, Antique Brass or Antique Copper door frames.

 

Legs & Skirt

NickelFrontSkirtAndLegs

Nickel legs and skirts nicely accent any of our ranges. Also available in Antique Brass and Antique Copper.

 

Victorian Trivet

Trivet

Cast from an authentic circa 1880 pattern, then plated in Nickel, Antique Brass or Antique Copper. The trivet looks spectacular when combined with matching legs, door frames and / or skirt.

 

Decorative Shelf

decorativeShelf

Decorative 3″ by 28″ shelf sits between the cabinet brackets to handily store spices, timers, etc. Available in Nickel, Antique Brass and Antique Copper.

 

Antiquing

OptionaNickelFrameAntiquing

Decorative scrollwork around door castings is manually buffed to expose the silver metal beneath, giving ranges and wall ovens an even more antique appearance. Antiquing is not recommended with Brass or Copper accents, or on White or Bisque appliances. (Not available on refrigerators or microwaves.)

 

Short Legs

Short-Legs

Anyone shorter than 5’2″ will appreciate the convenience of our short legs; legs 2″ shorter than standard. Available in all colors or metal trims. (Minimum base cabinet opening required with short legs is 30 3/4″; ideal opening is 33″.)

 

Griddle

Griddle

Black Diamond non-stick griddles are great for frying eggs, pancakes, bacon, etc.; and for thawing frozen foods. (The aluminum composition draws the cold out of frozen foods very quickly.) These 11″ x 19″ griddles are available to fit any Elmira range. #4240M (gas); #6050 (electric).

Features

Elmira’s Antique ranges are loaded with state-of-the-art features to make your culinary experience more enjoyable, more convenient and more efficient. Besides our full-size self-cleaning ovens (link) and choice of cooktops, (link) you’ll also enjoy these features.

Genuine Nickel Trims

AntiqueRangeControlPanClosed

Just like the wood-burning cookstoves of years gone by, our Antique ranges are adorned with genuine Nickel trims (Antique Brass or Antique Copper trims are optional.)

 

“Stay Hot” Food Warmer (standard on 45″ ranges)

AntWarmerOpen

Need to keep a few items warm while finishing off those last dishes in the main oven? Simply flip a switch and the two cubic foot warmer maintains a temperature of 200? F. Doubles as a storage compartment when not in use.

 

“Feather Touch” Electronic Control Panel

ControlPanOpen

Conveniently located at eye level in the upper cabinet. Touch the screen lightly to select oven mode, then touch “Start”. Oven temperatures are easily controlled from 100 to 500? F. Indicator lights on the control panel and cooking surface tell you which function is being used. The cooktop light and exhaust fan are also controlled from this panel.

 

Electronic Smoothtop Controls on STE Models

Electronic-smoothtopControls

Hidden at eye level in the upper cabinet, maintaining the cooktop’s traditional appearance. This feature increases your usable cooking surface by almost twenty percent! Touch ON/OFF to turn a burner on or off. Select the up or down arrow to adjust temperature to any of eleven settings.

Exhaust / Venting

STANDARD EXHAUST FAN

The standard 350 c.f.m. exhaust fan, included in the upper cabinet of your range, is factory-set to recirculate air through a charcoal filter. It can also be used to outside-vent exhaust if there is not more than one 90 degree elbow or more than ten feet between the range and the outside wall. This fan exhausts air only from the back of the range cabinet – it cannot be adapted for top-venting.

EXHAUST OUTLET LOCATION

Height from floor to center of duct opening is 62 5/8″ (60 5/8″ for short leg models). From left base cabinet countertop overhang to center of duct opening is 15 3/8″.

 

OPTIONAL #1518 IN-LINE EXHAUST BLOWER

The optional in-line exhaust blower replaces the standard 350 c.f.m. exhaust fan provided in your range cabinet, and is to be installed by your contractor where your exhaust ducting exits the house. The inline blower should be ordered when you purchase your range – the range and wiring must be modified to accommodate the blower. (The blower can be shipped in advance of the range for installation – additional shipping charges will apply.)

If you are outside-venting your range with more than 10 feet of ducting, or more than one elbow… or if you simply prefer a more powerful exhaust system … you should include the optional 636 c.f.m. in-line exhaust blower. The #1518 In-Line Blower exhausts smoke and cooking odors quickly and quietly, exiting the house up to 35 feet from the range. If desired, the blower can be mounted in the basement or attic for powerful, whisper-quiet operation.

  • The blower can be mounted vertically, horizontally or at any angle.
  • Backward-curved airfoil blades move maximum air with minimal sound.
  • Fan and motor are precision balanced for quiet vibration-free operation.
  • Blower wiring attaches to the junction box on the back of your range.

Specifications:

  • 636 cubic feet / minute • 210 Watts, 115 Volts, 1.85 Amps, 60 Hz • Blower length: 9-1/8″
  • Blower diameter: 13-1/2″ (electrical box protrudes 1-3/4″D X 4-1/2″W from side of blower)
  • Inlet / outlet: 8″
  • Warranty: One year

Attic In-Line Exhaust Blower Installation

The in-line blower and ducting can be mounted to or between (allowing for 14″ blower diameter) structural joists. Alternate installation: The exhaust duct can extend straight up through the roof (similar to Installation #3). This method will require a roof flashing and cap, not included.

Basement In-Line Exhaust Blower Installation

The exhaust duct runs down the wall behind the range into the basement, where it exits through the foundation wall. The in-line blower and ducting can be mounted to or between (allowing for 14″ blower diameter) structural joists.

Roof In-Line Exhaust Blower Installation (straight up from cabinet)
Log homes and homes with a cathedral ceiling often require a top-ducted exhaust. Advise your dealer if you are using this application – a 7″ round hole must be made in the top center of your range cabinet. We highly recommend locating your range in the kitchen prior to cutting the hole in the roof. (Ducting can also be routed through kitchen cabinets above range, if desired.) 7″ duct pipe, 7″ to 8″ increaser, roof cap and roof flashing not included.

In-line Blower Kit Contains:

  • Exhaust blower with 8″ inlet and outlet
  • Adapter elbow – attaches to back of range, converts range outlet to 3-1/4″ X 10″ standard duct size.
  • Duct adapter – converts 3-1/4″ X 10″ duct to 8″ round duct
  • Back draft damper with spring return – prevents cold air from entering house when blower is not in use.
  • Outside louver grill – covers the exhaust outlet at soffit or foundation wall. Louvers automatically close when the blower is not in use.
  • Duct extender – mounts to back of range cabinet, replacing deflector plate.
  • Duct pipe, roof flashing and roof cap (if required) are not included.

 

OUTSIDE WALL EXHAUST INSTALLATION

There are two options for venting an Antique range directly through an outside wall behind the range:

 

Model 1519 fan
  1. Using the standard 350 CFM fan (noted above left), the exhaust outlet on the back of the range cabinet can be connected to standard 3-¼” X 10″ ducting and vented through the wall behind the range. (No extra charge)
  2. For extra power, a 485 CFM Model 1519 wall-mounted exhaust fan can be installed on the outdoors side of the wall, exhausting through the wall directly behind the range. The 3-¼” x 10″ duct from the back of the range must transition to 6″ round to connect to the external blower. The Model 1519 blower replaces the standard exhaust fan provided in your range cabinet, and must be ordered when you order your range.
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